NEW G&G potato dumplings half & half 6 pieces in a cooking bag
The quick version: If you don't want to do without steaming potato dumplings for your sunday roast... soak, boil, deter, unpack, serve - done!
Without mixing the dough and without moulding.
Preparation time: approx. 35 minutes
calorific values: 389kJ-92kcal per 100g when prepared
92% potato products (potatoes, potato starch), iodised table salt (table salt, potassium iodate), modified potato starch, emulsifier: mono- and diglycerides of fatty acids; palm fat, natural flavor, acidifier: citric acid; Antioxidants: ascorbyl palmitate, sodium metabisulfite; dye: riboflavins; Turmeric.
The product may contain traces of Gluten and Eggs contain.